300 Batons de chocolat Valrhona 55% Silikomart refrigerate them well

refrigerate them well

Capture the splendor of autumn and delight your guests with elaborate decorations using this unique mold

Disposez les perles le long des bordures de chaque étage

de la congélation à la cuisson

New silicone baking molds from the Pavoni brand that will help you create spectacular desserts with a special 3D effect designed by the World Pastry Champion Emmanuele Forcone

300 Batons de chocolat Valrhona 55% Silikomart refrigerate them wellValrhona Sticks Bakery Chocolate 300 Valrhona 55% chocolate sticks Valrhona 55% dark chocolate sticks, intense profile for characterful viennoiseries. 300 Valrhona 55% dark chocolate sticks for professional viennoiserie. Optimized format for characterful chocolate croissants, babkas, filled brioches with a more pronounced chocolate profile. Resistant to oven baking. The 55% offers a higher cocoa intensity than classic milk chocolate, for bakeries